Masserie di Sant'Eramo - Aged Balsamic Vinegar of Modena (Aged Over 5 Years) 500ml

【Masserie di Sant'Eramo】
Masserie di Sant’Eramo was created by the initiative of the Natuzzi family in the early 90s. The plant is located in the heart of the biggest olive-oil production district in the world: Apulia (also known by its Italian name Puglia). With products made in Italy, the family aims at a niche market, that is more sensitive, culture-conscious, focused on high quality, and the benefits of extra virgin olive oil.
Masserie di Sant’Eramo keeps everything under control to guarantee the quality of its products. Its Extra Virgin Olive Oils are produced from selected olives, mainly Coratina, Ogliarola Barese and Peranzana cultivars, which undergo rigorous scrutiny. Pressed within hours of picking, the oil retains its bouquet and flavor. Its unique process combines time-honored granite millstones for a milder taste and modern Continuous System for hygiene and oxidation prevention. Committed to certified quality standards, Masserie di Sant’Eramo ensures attention to detail at every production step.
Its Extra Virgin Olive Oil is bottled in dark green glass to protect it from light and safeguard its excellent nutritional properties. Its distinctive label, the ergonomic design of its bottle, the exclusive drip-proof twist cap, all contribute to the appeal of this premium-quality product.

- P.G.I. (Portected Geographical Indication) certified product of Modena, Itlay
- Aged over 5 years
- Made using a centuries-old method, in which red grape must is slowly fermented and mellowed over years in progressively smaller oak casks
- A balanced hints of sweet and sour
- An exquisite condiment indicated for the preparation of delicate recipes as well as for refined dishes